WHY SHARP ISN’T ALWAYS BEST - DULL CHISELS
While sharp chisels are essential for most woodworking tasks, a deliberately blunt chisel can be a surprisingly useful tool for controlled paring and shaping, especially across the grain or on end grain. This article explains how to create a crisp blunt edge, when to use it, and the advantages it offers over ultra-sharp tools in specific scenarios.
DO BEVEL ANGLES MATTER?
Some people insist on a precise angle for pine, a different one for oak, another altogether for cherry, one angle for long grain, another for end grain. If you work with a lot of different woods, you'd need a hundred different planes or chisels set up with different bevels, or else you'd be regrinding your tools to nubs with the constant changes.
ADDRESSING THE STROPPING MYTH
Learn the truth about stropping woodworking tools—how leather, light abrasives, and proper technique can keep chisels and plane irons razor-sharp without expensive sharpening stones. This guide breaks down compounds, materials, and methods so you can sharpen faster, cheaper, and with better results.
WHY A LOT OF TOOL STEEL IS BAD
Discover whether antique chisels truly outperform modern tools as we explore the evolution of western tool steel—from bloomeries and blister steel to crucible steel and today’s advanced alloys. Learn why modern chisels often deliver better performance, sharper edges, and greater reliability than vintage favorites.
THE FORGOTTEN HISTORY BEHIND JAPANESE CHISELS
Discover the history, technology, and craftsmanship behind Japanese woodworking chisels—from samurai sword origins to laminated steel, hollow backs, and traditional handles. Learn what makes these tools unique and whether they deserve a place in your workshop.
THE TRUTH ABOUT HOLLOW GRINDS: DO THEY REALLY WEAKEN YOUR EDGE?
Discover the truth about hollow grinding and edge durability. Learn why grinding wheel sharpening doesn’t weaken your tools and how simple technique keeps edges strong.